Now the baking days are behind us, we can say it’s been another hot summer, with one tiny difference;  Things have heated up in the cold tea sector. For a long time, there was only Suntory (三得利) with its iconic pair of Oolong SKUs: WITH-sugar (red characters) and WITHOUT (blue). These black/brown bottles have a following (of fans and imitators) to rival Laoganma (老干召) sauce.  Traditionally, the remainder of the “tea” bottles on the c-store shelf were of the lemon-tea or the milk-tea type, all stashed with sugar, of course.  Actually, those teas...

Dressing up schoolwork as a toy. It’s such a hoary old cliché it might just work. I’m hoping to coax out some actual written words from my students by inviting them to play with the paper itself; dirty it up a little for display purposes. Harper Lee herself describes it as a “filthy piece of paper”, the note that two children try to post through the broken slats of the Boo Radley house, “Boo” being the nickname of the mysterious recluse in To Kill a Mockingbird.  If successfully coaxed, my students will...

there were some TV commercials for Kellogg’s Corn Flakes. Various respectable-looking adults found themselves restricted for choice at breakfast time, while camping or abroad, perhaps... Anyway, they were forced by circumstance to eat Corn Flakes. “I’d forgotten how good they taste”, they each said. And that was the tagline of the series. The implication was not that these adults had grown out of breakfast cereals; it was merely that they had spent years pursuing different kinds of breakfast cereal, neglecting the one that started it all. Rather than getting sick of...

From my days selling tea in the UK, some moments stand out in my memory. In one, a lady comes into our shop (a national chain) and takes from the shelf her usual packet of cheap Darjeeling. The season is Spring. Coincidentally, we have just received a consignment of First Flush Darjeeling from Margaret’s Hope in West Bengal. I’ve only just sampled this new “premium” version for myself. The experience is an epiphany to me (as one who prizes Chinese tea above all others!) The difference between this and the...