We had just 1 hour minutes to fill four baskets. Any less, we were told, and the local tea master would reject the batch as a waste of effort. So off we went to work on a hillside overlooking a road on the edge of Qiandaohu in neighbouring Zhejiang Province. With baskets attached to our bellies, our job was to pick those leaves from the bushes which were big enough to be called leaves but small enough to retain the desired pale green shade and moist texture. It didn’t take...

We’d bought quite a nice one, actually.  It had made sense because we were only the second people ever to have lived in that apartment. Everything was very modern and sleek in there, though it was also restrictively small.  We’d previously satisfied ourselves with cheap water dispensers, usually in the ghastly blue and white of those tracksuit high school uniforms (when will these trends end?).  This time, we’d plumped for something black and dark gold, something like real furniture. Tall, free-standing. Space for paper cups down there. When we moved again, it came...

The everlasting gobstopper is of course the invention of Roald Dahl. It’s his hero, Willy Wonka, who manufactures the boiled sweet that keeps on giving. Well, everlasting flavour is something that appeals to anyone who’s been stuck with flavour-faded chewing gum. But, sadly, diminution is the way of things in the real world. Let’s call it the curse of osmosis.   It’s natural for people to try and squeeze the last dregs out of something they’ve paid for. And British fiction also has various other characters (mean old misers, mostly) who...

If there’s one food that’s emblematic of everyday indulgence, that’s chocolate. Delicious for most of us yet inextricably connected with fat, sugar (and caffeine, if you’re worried about that).  When my 4-year old daughter went for her second tooth-filling last month, the obvious culprit was chocolate. Yes, we are raising her in Shanghai, the saccharine city. And, yes, I should have instilled and enforced better brushing. But, rightly or wrongly, it was her fondness for chocolate that received the headline blame. Dear readers, there may among you be some attempting to quit...