The Yangtze River Delta

The Front Page

The Outrageous!

On this Day in Chinese History; 19 October

This day, 19 October, in 1954, Prime Minister of India, Jawaharlal Nehru, visited the New China, accompanied by his daughter and future Prime Minister, Indira Gandhi. During...

Feature Stories

Essential Destinations in China

Like Chinese Tea? We have 10+ Years of Experience

Red Code to a Bull; I’m All out of Green I’m So Lost without You

So I’m a red risk all of a sudden. It’s a shock for someone who’s conjured only green codes from so many apps this past quarter-of-a-decade. My red code will be a shock for some reading this, too.  Perhaps, blissfully green for as long as such colours existed, you just experienced a twinge in your buttocks, before remembering that, no, printed paper cannot transmit pathogens from some guy in Shanghai, and nor can an LCD screen. Mindful of the two negative results after my near-exposure and before my colour-slander, it’s not concerning me...

Chasing Tea in Wales, the Other, not-so-Chinese Dragon

Strainer is a Nanjing column. It is no accident that a tea enthusiast would choose the southern part of Jiangsu as a place to drink tea. Ours is a fine tea-growing and tea-consuming region, to say nothing of the tea-pot-making tradition in Jiangsu. But this month finds Strainerʼs author back in Wales, the smallest of the nations in Great Britain. We all have to go home occasionally. Iʼm trying to fight jet lag by drinking from some appalling tea bag with a slice of fresh lemon. The best (Chinese,...

Meat is Murder? I’m Going to Need a Toothpick with that

The English language wouldn’t be as careless as this. Sure, 汤 (tang) is “soup” but this character also gets used for fruit juices, as in 酸梅汤 (suan mei tang); sour plum juice.  There’s also 茶 (cha); tea, which means “processed-Camellia-Sinensis-leaves” and “drinks-infused-with-those-leaves”, right?  Well, not quite, because there are other roles for this character, too.  There are those Chinese drinks using the leaves (and flowers) of other plants. In Beijing’s impromptu Temple Fairs, I have drunk a 茶汤 (cha tang); tea soup, which is a glutinous, sugary, sesame-flavoured thing much better than it...

Is that an Onion in My Cup? The Longest Tea Leaf in the World

In last month’s Strainer, I wrote to you from Wales. Well, I’m back from Wales. But I’m not quite done with the Welsh theme yet. That’s because, you see, this is the month of St. David’s Day; 1 March, precisely. When St. David’s Day comes around, children in Wales hold a talent show called an Eisteddfod. And every child has to dress themselves as Welsh for the day. In most cases, that means wearing either a daffodil or a leek in the pocket of a blazer. Sometimes it’s just a daffodil, or a...
- Free Download -spot_img

Best of The Nanjinger

More China Big Reads

The Supplement