Frank Hossack

Dubai; Quality Arabian Experience in Confucius Temple

Born in Syria but raised in Sweden, co-owner (one of three)of Dubai Ali Alkalih is quick to show his grand designs for a future look, if business goes well, that is; as almost an apology for the present decor...

The Me

Sitting diagonally across and only a skip and jump from La Mason lies The Me, a shortened form of Mediterranean, it appears. Acutely aware of each other’s existence, it is The Me that could be thought...

Hscybele Hospital

Medical matters for foreigners in China are troublesome at the best of times. For women, it can be sufficiently worrisome to justify a flight home. It therefore comes as a very pleasant surprise to find Hscybele Hospital with its...

Muji

Founded in Japan in 1980 with a vision of “products that are actually useful for the customer and maintain an ideal of the proper balance between living and the objects that make it possible”, MUJI very conveniently brings this...

Eco-Urbanisation;Reinventing the City, Jiangxinzhou Style

Long term residents of Nanjing will be very familiar with Jiangxinzhou, commonly referred to in non-Chinese speaking communities as Grape Island; famed for its vineyards and an associated annual festival plus a way of life altogether more rustic in...

Benny Teddy Fish & Chips

Opened up over the last few months, Nanjing’s latest attempt at the British staple Fish’n’Chips is bang on the money, in some ways at least. Benny Teddy have gone to great lengths to project an air...

Dashi’ao Village

With each building intricately crafted with the “horse head” style of gables that are distinctive to southern Jiangsu and Anhui province, and nested in a scenically stunning valley on the western side of Niushoushan in Jiangning District, Dashi’ao has...

Years in the Making; Hopeful Hearts Launches New Cook Book

Nanjing-based expat charity Hopeful Hearts yesterday launched the much-awaited second edition of its ever-popular cook book to great acclaim, in the process giving a shot in the arm to its efforts in providing vital life-saving heart surgery to local...

About Me

Editor-in-Chief of The Nanjinger, Frank Hossack, is a multi-award winning Radio/TV host and voice-over artist who has worked in China for the past 32 years. Frank has also written for Time magazine, the Wall Street Journal and The Times, appeared on the BBC and LBC, and been cited by CNN, China Daily and the New York Times, among many others.
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Latest News

Tasty Solutions on the Menu at Shanghai Climate Week

Shanghai Climate Week coincides with Earth Day and highlights China's dual-carbon commitments. And while its object as also a...

Why is the Shanghai Government Sniffing around Our Back Yard? 

Shanghai-Nanjing Innovation Belt emerges, with Putuo District driving cross-regional collaboration to boost economic growth for 50+ million people Putuo officials...

Nanjing’s International Flights; All Change for Summer Schedule

April is rolling around, and with it comes a new schedule for flights in and out of Nanjing Lukou...

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