The Yangtze River Delta

The Front Page

The Outrageous!

On this Day in Chinese History; 26 August

This day, 26 August, in 1960, the Government of the People’s Republic of China and the Government of the Islamic Emirate of Afghanistan signed the Sino-Afghanistan Treaty...

Feature Stories

Essential Destinations in China

Like Chinese Tea? We have 10+ Years of Experience

Teapot D’Azur; Feeling Zen with Cannes Here, Monaco there

Let me state that The Nanjinger has not paid for me to be here. Nanjing is far too far away and the expenses for such a glamorous patch could easily spiral beyond control. I write from Juan Les Pines on the French Riviera. You can almost skip a stone to Cannes in the west and Monaco to the East. Every town along here has significance to the grand tour, the lost generation or the jet set, but also to a contented local populace. This is still more French than...

Drinking the Yellow Peril

It’s not yellow. Let’s get that out of the way first. The leaves are as green as Act One in Sonic. And the drink; well, green tea makes a pale yellow drink anyway, so there’s no room for differentiation there. It all reminds me of that ad for Canada’s Red Rock cider; “It’s not red and there are no rocks in it”. But, for Westerners like me, there’s perhaps always been a need for “Yellow Tea” to exist.  Fascinated by the variety of Camellia Sinensis; from oxidised to unoxidised, with additional parameters like...

Long Time, Long Jing No See

there were some TV commercials for Kellogg’s Corn Flakes. Various respectable-looking adults found themselves restricted for choice at breakfast time, while camping or abroad, perhaps... Anyway, they were forced by circumstance to eat Corn Flakes. “I’d forgotten how good they taste”, they each said. And that was the tagline of the series. The implication was not that these adults had grown out of breakfast cereals; it was merely that they had spent years pursuing different kinds of breakfast cereal, neglecting the one that started it all. Rather than getting sick of...

Sipping Not Gorging; For a Chocolate-Shaped Cavity

If there’s one food that’s emblematic of everyday indulgence, that’s chocolate. Delicious for most of us yet inextricably connected with fat, sugar (and caffeine, if you’re worried about that).  When my 4-year old daughter went for her second tooth-filling last month, the obvious culprit was chocolate. Yes, we are raising her in Shanghai, the saccharine city. And, yes, I should have instilled and enforced better brushing. But, rightly or wrongly, it was her fondness for chocolate that received the headline blame. Dear readers, there may among you be some attempting to quit...
- Free Download -spot_img

Best of The Nanjinger

More China Big Reads

The Supplement