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Local Reviews

Herb&Spice; The Place to Be This Fall

Nanjing newcomer Herb&Spice, which is located in one of the city’s oldest districts near the Qinhuai river, presents itself as trendy, modern, fresh and cool. The restaurant/cafe fronts a factory refurbished art zone, similar to that of the industrial renovated...

Autumn Applause for Nanjing’s Veggie Heaven

Nanjing’s premier vegetarian restaurant has outdone itself once more, its autumn menu having a sound emphasis on health and well-being. It also tastes divine. As our bodies begin to stiffen and prepare for Nanjing’s long winter months, after what was...

Eat or Just Drink @ Cute Downtown Brunch Cafe

You would be excused for walking straight past this restaurant and not even batting an eyelid, for its exterior is, shall we say, uninviting. Eat is located in a popular student hub on Nanxiu Cun, right off of the...

Molecular Cooking in Olympiad

Hidden behind a black door; no sign outside, just a window, a menu is visible. We push the door open and hear the click of metal on porcelain and soft jazz in the back ground. The restaurant opens into...

A Place for all the Pets of Nanjing

Where do I start? I guess this story and its subject are testament to just how far the Chinese nation has come in regard to love and respect for animals. Luluka Pet House is a place that non-discriminately opens...

Beijing Imperial Sophistication in a Tiny Package

Have you ever just wished Chinese restaurants would, like, put in a tiny bit of effort in when it came to decor? Why the white washed walls and hospital lights? A lick of an earthy-coloured, wall paint, some candles...

From Coffee to Caves; Hexi’s Latest Set to Impress

First and foremost, let me begin by noting that this restaurant is not located inside a mall! Whoop whoop, boy, does that feel like a rare thing these days in our modern Nanjing. Sourcing natural wood and rock materials...

Tantalising Vegetarian Menu one of this Summer’s Musts

Under the soft lighting of Deji Plaza’s sixth level establishment, Wujie Vegetarian, The Nanjinger was treated to the restaurant’s new summer menu, setting the bar for creative pairings and innovative vegetarian takes on carnivorous classics in Nanjing. The restaurant prides...
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Latest News

Foreigners Coming to Nanjing Return to Near Pre-COVID Levels

Certainly it can be felt on the streets of Nanjing these days. Our city is once again “en vogue”...

Just how has Suzhou become a Hotbed for the Private Economy?

Suzhou’s GDP in the 1st quarter of this year topped half a trillion renminbi, a year-on-year growth of 7.9...

Nanjing-Melbourne Flight Marks 45 Years as Sister State Friends

Check in counters might be the oddest of places to hold an anniversary celebration for 45 years of ties...
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